Bacon Wrapped King Scallops

READY IN: 55mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

• 6 large king oyster mushrooms

• 6 pieces  bacon, cut in half 

• sea salt

  DIRECTIONS

  • Preheat oven to 375°F.

  • Slice mushroom stem width-wise into 1-inch thick medallions. From 6 mushrooms you should get about 12 medallions. You can reserve the cap to use in another recipe.

  • Wrap half a slice of bacon around each round and secure with a toothpick.

  • Bake on foil-lined baking sheet for 35 to 45 minutes, or until bacon starts to crisp. Turn once halfway through.

  • Sprinkle with sea salt just before serving.